About Us | Second Harvest Food Bank NWNC | Winston-Salem, NC | Feeding Community
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About Us

About Us

our vision

Food Secure and  Healthy  Communities

our mission

With our community and partners, we will increase food security and create pathways that build a stronger

Northwest North Carolina.

Vision & Mission

we believe

We believe that access to food is a right; it serves as the foundation for each of us to live our best life and for our communities to thrive.

 

 

in our work we will:

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have compassion and empathy for all individuals.

 

honor the dignity of our community members.

 

create change that requires collaborative, community-driven approaches.

 

engage and listen to our community through mutualinvitation.

 

embrace everyone’s talents and gifts in creating solutions.

 

value diversity and create a more inclusive environment.

 

apply an equity lens to our actions and decision-making.

 

demonstrate accountability, trust, and respect for those
 

we work with, those we serve, and those who entrust their resources to us.

 

seek innovation to advance our mission.

 

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We Believe

Our Leadership

Our Leadership
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Eric Aft
 

Chief Executive Officer
 

Email Eric

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Jeff Bacon
 
VP & Executive Director Providence
Email Jeff

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Carolyn Breese

VP Philanthropy & Community Engagement
Email Carolyn

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Nikki McCormick
 
VP Impact & Partnerships
Email Nikki

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Lisa Richardson
 
VP Operations
Email Lisa
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Josh Fuller
 
VP Finance
Email Josh
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Our Board

Our Board

ANN GARNER RIDDLE

Board Chair

President and CEO, TW Garner Food Company

TRAVIS GARLAND

Board Vice Chair

Director of Operations, Greensboro & Burlington NC, Food Lion, LLC

TIM FAVINGER

Board Treasurer
Vice President, Wells Fargo Bank

TONYA DEEM

Board Secretary 
Director Board of Relations, Salem Academy and College

MICHELLE M. COOK

Board Governance Chair

JENNI BROYLES, MBA

Vice President and General Manager, Wrangler North America
Kontoor

Michelle Butt

President and General Manager

WXII-12 | WCWG-TV

Susan Cox

Partner Agency Representative
Community Support and Nutrition Program Administrator

LAUREN DAVIS

Professor, Industrial and Systems Engineering
NC A&T State University

SAMMY GIANOPOULOS

Co-Owner & Executive Chef
Crisp Hospitality Group

REVEREND DAVID HARRISON, JR.

Pastor

First Christian Church

ANDREW S. HOLMES

Senior Private Client Relationship Manager

Capital Bank

VICTOR ISLER

Assist County Manager
Guilford County Government

TRACY M. MYERS, CUBDP

Executive Vice President of Member  Engagement, Greensboro Chamber of Commerce

BARBARA RAFFALDINI

Partner
Pachter, Gregory & Raffaldini, P.C.

ZANZELLA FOSTER SAVOY, MH, IDD, SAS

Consultant

SCOTT SEWELL

Vice President, External Affairs, Corporate Compliance Officer, Cook Medical

R. STUART STOGNER

Senior Director of Client Services,
Womble, Bond Dickenson

MATTHEW THIEL, MBA

President, Signature Wealth Strategies
 

KEVIN THOMERSON

Director of Produce and Floral Merchandising
Lowes Foods

 

ERIC A. AFT

Chief Executive Officer
Second Harvest Food Bank of Northwest NC
Ex officio member

EDWIN BRENEGAR, JR. *

Board Emeritus
Vice President of Personnel

McLean Trucking

JAMES E. HOLMES *

Board Emeritus

Managing Partner

Deutsche Bank Alex Brown

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* Deceased

Join Our Team
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Join Our Team

Employment Opportunities

Join Our Team and Make a Difference

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At Second Harvest Food Bank, we're passionate about feeding community, improving lives, and working to make our communities healthy and hunger-free.  

 

We are a dedicated and diverse team working together to address hunger and its root causes across an 18-county service area. We offer competitive compensation and benefits, including medical, short-term disability and life insurance, a 401-k plan, and a family-friendly work environment.

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Our HR team conducts job interviews in person or by phone to fill open positions. Some of our positions are considered remote; however, this is at the discretion of Second Harvest leadership and hiring managers in dialogue with candidates via in-person interviews. 

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VIEW OUR CURRENT OPENINGS ON INDEED

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Second Harvest Food Bank of Northwest North Carolina is an equal opportunity employer dedicated to a policy of nondiscrimination in all aspects of employment, including but not limited to recruiting, hiring, promotion, lay off, and termination, on any protected status including race, color, age, national origin, religion, disability, genetics, marital status, sex (including pregnancy, sexual orientation, gender identity), citizenship, veteran status, or any other status protected by applicable national, federal, state or local law.

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GET IN TOUCH

3330 Shorefair Drive
Winston-Salem, NC 
27105

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Tel: 336-784-5770
Fax: 336.784.7369

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